Wednesday, May 6, 2009

Wednesday Night Wine Pairing

Don't miss a great night with Indian Springs Vineyards. Chef Haas gave us another tasty menu with a little Mediterranean flair. Only $25.00- how can you beat that? Please RSVP!!!
Wednesday, May 13th 5:30-8:30


Chardonnay
Poached Pear and Prosciutto

Merlot
Panzanella- Bread Salad with Feta and Tomatoes

Syrah
Chicken Cacciatore over Herbed Orzo

Cabernet Sauvignon
Lasagna Bolognese
with Handmade Italian Sausage

Lava Cap Muscat Canelli
Mango Lime Granita

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