Wednesday Wine Pairing for April 8th - Grilling Time!

Update: Trinchero moved to April 29.

Spring is here and that means one thing...Grilling Time!!! Come join us as we grill up a bit of surf n' turf, mix in some liquid love... your mouth will swear it's on Spring Break! Here's the full menu, the cost is $25 per person. As always, please RSVP to me, Clint Jolly: cjolly@butcherboy.us

Sterling Organic Sauvignon Blanc

Shrimp Ceviche with Avocado Mousse

Sterling Organic Chardonnay

Grilled Radicchio Salad with Melon

Sterling Vintner’s Collection Meritage

Cedar Salmon with Sweet Red Pepper Jam

Twenty Bench Cabernet

Flank Steak and Grilled Vegetable Fajitas

Director’s Cut Zinfandel

Goat Cheese and Roasted Garlic Pizzas

Thanks for shopping local and hope to see you at the Pairing!

Clint